Our Sample Menus:

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Looking for a quote on catering your Santa Cruz Wedding, Corporate Event, or Special Day? Fill out our quick quote form with some basic information and we'll get back to you ASAP.

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Assorted sushi rolls, California rolls, Masago rolls served with wasabi, soysauce, pickled ginger.
Beautifully arranged sliced fresh fruit platter (Elaborately craved watermelon)
Crispy spring rolls with sweet and sour sauce
Assorted vegetables with ranch dip or Blue cheese
Cheddar cheese meat balls
Oven baked Brie cheese stuffed with cranberries and toasted walnuts wrapped in puff pastry served with crackers and baguettes
Spinach dip with assorted crackers
Sticky honey ginger chicken wings
Assorted Cheese platter with crackers and baguettes
Bruschetta with tomato, basil, and Parmesan cheese
Tuna moose cucumber cups
Phyllo triangles with spinach and Fetta cheese


Classic Caesar salad with home made croutons and shaved Parmesan cheese
Fresh tomato and mozzarella with fresh basil
Rainbow pasta salad with artichoke hearts and black olives
Spinach salad with mandarin oranges, pine nuts, dried cranberries (Raspberry vinaigrette)
Baby green salad with caramelized walnuts, blue cheese crumbles.(Balsamic vinaigrette)
Chinese chicken salad with Asian dressing
Tortallini pesto salad
Bow-tie pasta salad with sun dried tomatoes, olives, artichoke hearts, and fetta cheese

Prime rib served with Horse Radish sour cream
Grilled Salmon with fresh herb mango salsa
Marinated rosemary garlic Tri Tip
Grilled Teriyaki chicken or beef
Moist Parmesan chicken breast
Chicken breast stuffed with spinach, mushrooms, Provolone cheese
Deep fried Pangko breaded prawns
Pork tenderloin with balsamic glaze or apricot glaze
Seared Ahi tuna with wasabi soy sauce (availability varies with season)

Black wild rice pilaf cooked in chicken broth
Garden vegetable rice
Tortellini with pesto cream sauce
Cheese ravioli
Wild mushroom risotto
Futtuccini with meat or marinara sauce
Roasted garlic mashed potatoes
Roasted Rosemary garlic baby red potatoes
Au Gratin potatoes

Stir fry garden vegetables or grilled
Oven roasted fresh vegetables
Baby carrots with orange glaze
Roasted garlic string beans with toasted almonds (seasonal)
Roasted Asparagus (seasonal)

Mixed bread basket with butter

Coffee Station

Above pricing is per person and includes, catering staff, buffet set-up & buffet brake-down andcake cutting.

2 Vendor's eat for free (Photographers and Dj's etc.)
Kids under 5 Eat free (Up to 5)
Corkage Fee is free of charge.

All prices subject to service charge 18% and state sales tax 8.75%
If under 100 Guests an Additional $5 per person is charged
Securing the date Deposits are nonrefundable
Rental companies we work with:
www.santacruzweddingrentals.com/ (Boutique decor, rentals & professional styling)